As kids we loved this recipe my mom got from my Aunt. We would fight over the thin crispy ones that clung to the side of the baking dish. It's too easy and yummy not to share.
10 medium size potatoes
3/4 cup melted butter
1/2 teaspoon pepper
1/2 teaspoon thyme
1 teaspoon salt
Slice potatoes into little circles. I like thin ones. Mix the seasonings with the butter and pour over the potatoes in a baking dish. Stir the potatoes around with the butter mixture until all are coated.
Bake for 30 minutes at 450
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mmm I was going to write you and ask for this! YUM!
ReplyDeleteSounds delicious! Now I just need to get her Sugar Cookie recipe!
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